Description
Green capsicum—known in other parts of the world as a bell pepper—has crisp, shiny, moist flesh and hollow with a seeded core. Green varieties are less sweet and slightly more bitter than other colours of capsicum.
Green capsicum—known in other parts of the world as a bell pepper—has crisp, shiny, moist flesh and hollow with a seeded core. Green varieties are less sweet and slightly more bitter than other colours of capsicum.